Steak
Cheesesteak
Whis - American - Provolone
Steak Milano
Cheesesteak with Fried Tomatoes & Oregano
Mushroom Steak
Mushroom Cheesesteak
Pepper Steak
Pepper Cheesesteak
Steak Hoagoe
Steak with Lettuce, Tomato & Oregano
Cheesesteak Hoagie
Cheesesteak with Lettuce, Tomato & Oregano
Italian Hoagie
Chicken, onion, vegetable oil, Sour cream sauce, pepper, salt
Roast Pork
Roast Pork Sandwich
Meatball
Meatball Sandwich
French Fries
Cheese Fries
Soda & Bottled Water
Hot Chocolate
Coffee & Tea
If you’re checking out the Geno's Steaks Menu, get ready for a true South Philly experience packed between two slices of bread. Sitting right at the corner of 9th and Passyunk, Geno's Steaks - 1219 S 9th St keeps things classic and unapologetically bold. The heart of the menu is, of course, the legendary cheesesteak-thinly sliced ribeye, melted cheese (Whiz, American, or provolone), and your choice of onions, all loaded onto a fresh, crusty roll.
But there’s more to explore. You’ll spot hearty hoagies, stacked high with Italian meats, plus burgers and crispy fries that round things out when you’re craving something extra. Even the simple details, like how you order your steak and what cheese you choose, feel like part of the tradition. It’s straightforward, no-frills food done right, the kind you grab late at night or after a long day wandering through Philadelphia, hands wrapped around warm paper and juices dripping just enough to remind you why this place stays busy.